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    • You will have experience in a high-end restaurant environment, strong passion and knowledge of food & wine and genuine interest for hospitality.
    • Full time hours available for the right candidate, but we can be flexible around you with salary negotiable on experience.
    • Proven experience as a Chef de Partie or Demi Chef within a high-volume hotel/ restaurant environment.
    • With extensive conferencing and events facilities,…
    • Assist in supervising restaurant and bar teams, including daily shift coordination across breakfast and dinner services.
    • Full working rights in Australia.
    • The ideal candidate will have experience working with high-profile clientele, impeccable presentation, and a sharp eye for detail, delivering a seamless and…

Job Post Details

Waitstaff & Runners | Kisume - job post

LUCAS Restaurants
2.6 out of 5 stars
125 Flinders Lane, Melbourne VIC 3000
Casual

Job details

Job type

  • Casual

Shift and schedule

  • Weekend availability
  • Rotating roster
  • Shift work
  • Public holidays

Location

125 Flinders Lane, Melbourne VIC 3000

Full job description

  • Be Part of Australia's Most Exciting Hospitality Brands
  • Grow Your Career with a Group That Champions Talent
  • Work in a High-Energy, Creative Environment

About Kisumé:
Kisumé has redefined modern Japanese dining in Australia, earning every major hospitality accolade — including “Hottest Restaurant” by John Lethlean in his renowned Hot 50. Spanning three stunning levels, Kisumé features an exclusive private dining and events space, a vibrant ground-floor sushi bar, and an intimate basement restaurant. Celebrated as Melbourne’s biggest restaurant opening of the last decade, Kisumé continues to set the standard for luxury dining.

About Lucas Collective:
Formerly known as Lucas Restaurants, Lucas Collective is brought to you by restaurateur Chris Lucas. Proudly founder-owned and led, our independent hospitality collective is home to the country’s most loved and acclaimed restaurant, bar and event brands - including Chin Chin, Maison Batârd, Society, Grill Americano, Yakimono, Hawker Hall and more.

About the Opportunity:
We are looking for the industry’s finest Waitstaff and Runners to join our team to deliver a best-in-class experience for our guests. Use your skills and experience to ensure outstanding service delivery. You will have experience in a high-end restaurant environment, strong passion and knowledge of food & wine and genuine interest for hospitality.

The Ideal Candidate Must Have:
  • Experience as a Waitstaff or Runner in a premium venue
  • Immaculate presentation and exceptional communication
  • Can 3-plate carry is highly regarded
  • Demonstrated experience in exceeding guest expectations
  • Adaptable and able to multi-task effectively
  • Strong work ethic and a "can do" attitude
  • Outgoing personality and genuine interest in the day-to-day operations
  • Excellent attention to detail and time management
  • Availability to work a rotating roster including opening and closing shifts, weekends and public holidays
  • A valid RSA certificate
Working with Lucas Collective:
At Lucas Collective, we champion growth. We recognise talent, celebrate success and create space for individuals to thrive, proudly offering a culture that’s inclusive, inspiring and grounded in respect. Our tailored training approach marries on-the-floor experience with our own digital education platform and we offer access to an array of career-changing opportunities.

Interested?
Click ‘Apply’ and submit your updated CV. Shortlisted candidates will be contacted with further details.

For more information on what it’s like to work at Lucas Collective, visit www.lucascollective.com.

Lucas Collective is a company that values its people and its culture. We offer competitive salaries, generous discounts in our venues, and development opportunities to support and grow your career.

Make Lucas Collective your next — and best — career move.
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