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Training Restaurant jobs in Melbourne VIC

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    • No previous experience is required, with full training provided on the job.
    • 10 AM to 5 PM.
    • Welcoming guests and delivering friendly, efficient service.
    • View all El Jannah Stores jobs - Hawthorn jobs - Crew Member jobs in Hawthorn VIC
    • Salary Search: Juniors Crew Members salaries
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    • Points Towards Your ATAR: Your traineeship can count towards your senior certificate/ ATAR through recognised VET credits.
    • No previous experience is required, with full training provided on the job.
    • Preparing menu items such as burgers, rolls, salads and fried products.
    • Comprehensive training and support to set you up for success.
    • Fair pay in line with the Fast-Food Industry Award.
    • Comprehensive training and ongoing support.
    • 15–20 hours per week.
    • Award wages plus weekend penalty rates.
    • Previous hospitality or floor staff experience.
  • View similar jobs with this employer
    • On-the-job training to get you up to speed.
    • A variety of flexible shifts to suit your lifestyle and commitments.
    • Making sure our restaurant keeps its high level of safety and hygiene standards.
    • Deliver exceptional customer service in a fast-paced environment.
  • View similar jobs with this employer
    • No previous experience is required, with full training provided on the job.
    • Welcoming guests and delivering friendly, efficient service.
    • Structured training and development pathways.
    • 1+ year experience as a Kitchen Hand in a busy, high-volume restaurant.
    • Generous staff discounts across the group.
    • Investment in your career development through training, opportunities and mentor-ship.
    • Demonstrate experience as a Section Waiter within a restaurant dinner…
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    • Comply with restaurant safety and security standards for a safe working environment.
    • We have a variety of Casual, Part-Time, and Full-Time positions available…
    • Comprehensive training and support to set you up for success.
    • You are on the front line, greeting customers, taking orders, rolling burritos, re-stocking the…
  • View similar jobs with this employer
    • On-the-job training to get you up to speed.
    • A variety of flexible shifts to suit your lifestyle and commitments.
    • On-the-job training to get you up to speed.
    • A variety of flexible shifts to suit your lifestyle and commitments.
    • Flexible hours: 20-35 hours per week.
    • A supportive and welcoming team atmosphere.
    • Previous experience in hospitality, especially in high-energy settings.

Job Post Details

Juniors Crew Members - job post

El Jannah Stores
3.0 out of 5 stars
Hawthorn VIC 3122
Temporary, Casual

Job details

Job type

  • Temporary
  • Casual

Shift and schedule

  • Weekend availability
  • Shift work

Location

Hawthorn VIC 3122

Benefits

Pulled from the full job description

  • On-the-job training

Full job description

About El Jannah

El Jannah is an iconic Australian brand that began in 1998 in Granville, Sydney, with a simple idea: serve honest, soulful Lebanese-Australian food that brings people together. More than two decades on, our legendary charcoal chicken, bold flavors, and energetic restaurants continue to create experiences guests love across Australia.

About the Role

We’re looking for enthusiastic and reliable people to join our team as Restaurant Team Members, working in either Front of House (FOH) or Back of House (BOH). This is a hands-on, fast-paced role where you’ll work alongside a great team, keep the energy high, and help create memorable experiences for our guests. No previous experience is required, with full training provided on the job.

What You’ll Be Doing

Depending on your role, your responsibilities may include the following:

Aviability:

Daytime highly preferred.

10 AM to 5 PM.

Front of House (FOH):

  • Welcoming guests and delivering friendly, efficient service
  • Taking orders and packing meals accurately
  • Supporting service flow during busy periods
  • Maintaining cleanliness across counters, dining areas and guest spaces
  • Following WHS requirements and reporting hazards or incidents

Back of House (BOH):

  • Preparing menu items such as burgers, rolls, salads and fried products
  • Cooking freezer-to-fryer items in line with safety and quality standards
  • Maintaining cleanliness and organisation in kitchen and prep areas
  • Washing and sanitising dishes, utensils and equipment
  • Following WHS requirements and reporting hazards or incidents

What We’re Looking For

  • A positive attitude and strong work ethic
  • Willingness to learn and follow procedures
  • Attention to detail and pride in quality work
  • Ability to work efficiently in a fast-paced environment
  • A team-first mindset with respectful communication
  • Availability to work flexible rosters, including evenings and weekends
  • Previous fast food or hospitality experience is helpful but not essential

Why Join El Jannah

  • Be part of an iconic Australian brand with a strong culture
  • Learn valuable skills through structured, on-the-job training
  • Work in a supportive and inclusive team environment
  • Enjoy a fun, energetic workplace where every shift matters

Aviability:

Daytime highly preferred.

10 AM to 5 PM.

If you’re ready to be part of a team that cares about great food, great service, and working well together, we’d love to hear from you.

Company Overview

Please visit our company website for more information

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