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    • The position will include the daily manufacture of bread and natural fermentation sourdough.
    • The position will also include working production amounts, mixing…
    • Qualified Baker, Bakers Assistant or Apprentice Baker required for busy Bakers Delight Store in Bendigo Vic.
    • View all Bakers Delight Bendigo Marketplace jobs - Bendigo jobs
    • Salary Search: Baker salaries in Bendigo VIC
    • Visa sponsorship is available for the right candidate.
    • We are looking for an experienced full-time Baker who is skilled in both everyday bakery production and…
    • Certificate III in Commercial Cookery (or higher), or equivalent qualifying experience required for visa criteria.
    • Position: Kitchen Staff (Hot Food Section).
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    • Baking and presenting quality product to meet changing customer needs.
    • Maintaining the cleanliness and safety of the bakery.
    • Have a passion for baking.
    • This is a hands-on role suited to someone who enjoys working in a production kitchen, following standard recipe and maintaining cleanliness of the kitchen.
    • This is a full-time position, offering approximately 38 hours per week.
    • Preparation and production of quality bakery products to Bakers Delight standards.
    • Plan and coordinate daily bakery production in accordance with recipes, production schedules, customer demand and quality standards.
    • Entry-Level Opportunity | Training Provided | Part-Time or Full-Time - "482 visa sponsorship available"*.
    • With over 30 years’ experience, we help maintain safe,…
    • The successful candidate will contribute to our daily bakery operations, ensuring consistent product quality, efficient production and a safe working…
    • Ability to be available to work a flexible roster, which will include shifts from 4 AM to 12:00PM.
    • This is a full-time position, offering approximately 38 hours…
    • You’ll assist with daily production of pastries, breads, and specialty items, working closely with our head baker and pastry team.
    • What We’re Looking For*.
    • Prepare and bake a variety of bread, pastries, and other baked goods in accordance with established recipes and quality standards.
    • Prepare dough from scratch using traditional handcraft methods and established recipes.
    • Accurately measure, weigh, and mix ingredients.
    • We're looking for someone experienced with sourdough production.
    • Mixing and maintaining temperatures of doughs, shaping, proving, baking and other preparation.

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Job Post Details

Baker
Barnett Baking Pty Ltd
12 Main Street, Crescent Head NSW 2440
$79,499 - $84,123 a year
Permanent, Full-time
Apply now

Job details

$79,499 - $84,123 a year
Permanent, Full-time
12 Main Street, Crescent Head NSW 2440

Full job description

Baker

Duties and responsibilities:

  • The position will include the daily manufacture of bread and natural fermentation sourdough.
  • The position will also include working production amounts, mixing of doughs, scaling and molding of dough, oven loading and stripping and temperature and cooking times.
  • The position will also call for the daily upkeep of all workspaces and associated equipment and tools.

Tasks Include:

  • Checking the cleanliness of equipment and operation of premises before production runs to ensure compliance with occupational health and safety regulations.
  • Coordinating the forming, loading, baking, unloading, de-panning and cooling of batches of bread and rolls.
  • Operating machines which roll and mould dough.
  • Emptying, cleaning and greasing baking trays, tins and other cooking equipment.

Sincerely,

Barnett’s Bakery

Job Types: Full-time, Permanent

Pay: $79,499.00 – $84,123.00 per year

Work Authorisation:

  • Australia (Preferred)

Work Location: In person

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