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Waitress in Japanese Restaurant jobs in Sydney NSW

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    • Support daily operations in a fast-paced team environment.
    • Serve alcoholic beverages responsibly in accordance with liquor licensing requirements.
    • View all Hero Sushi jobs - Sydney jobs - Team Leader jobs in Sydney NSW
    • Salary Search: Part-Time & Casual Team Member (Sydney City) salaries in Sydney NSW
    • See popular questions & answers about Hero Sushi
    • Assisting with general restaurant duties.
    • Good communication skills in English.
    • Junior pay rates in accordance with the applicable award.
    • General cleaning of the restaurant, kitchen and equipment.
    • Greet and seat customers in a friendly and professional manner.
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    • At least 1 year Japanese Sushi Bento Box Maker/FoH experience in the Sushi T/A shop or restaurant..
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    • Helping deliver an amazing guest experience.
    • Working closely with the kitchen + team.
    • Managing your own section of tables.
  • At Gram Café & Pancakes, we create a sweet balance between life, work and play. With a culture grown around our values of fun, quality and innovation, we keep…
    • Prepping quality ingredients in the kitchen with love.
    • Making sure the restaurant is always sparkling clean.
    • Applicants must have (and be able to maintain) full…
    • Serve alcoholic beverages responsibly in accordance with liquor licensing requirements.
    • Greet and seat customers in a friendly and professional manner.
    • Training will be provided on all aspects of our restaurant and bar for the right candidate.
    • We're looking for a mature and reliable person who can commit to at…
    • Manage floor operations in the absence of venue manager.
    • Uphold our service standards and execute the service as per our sequence of service.
    • Prepare and assemble sushi items in accordance with company standards.
    • Pay rates are in accordance with the Fast Food Industry Award 2020 [MA000003].
    • Job Types: Casual, Part-time, Full-time.
    • Five Dock NSW 2046: Reliably commute or planning to relocate before starting work (Preferred).

Job Post Details

Part-Time & Casual Team Member (Sydney City)
Hero Sushi
1 Macquarie Place, Sydney NSW 2000
$27.08 - $33.85 an hour
Part-time, Casual
Apply now

Job details

$27.08 - $33.85 an hour
Part-time, Casual
Weekend availability, Shift work
1 Macquarie Place, Sydney NSW 2000

Full job description

About Us
Hero Sushi is an Australian-based Japanese food brand dedicated to delivering fresh, high-quality sushi and exceptional customer service. We are committed to consistency, freshness, and providing a great customer experience in a fast-paced and positive team environment.

About the Role

We are looking for an enthusiastic Part-Time & Casual Team Member (FOH, Kitchen or All-rounder) to join our team and support the daily operations of our store, including food preparation and customer service in a fast-paced environment.

Key Responsibilities (Kitchen)

  • Prepare and assemble sushi rolls and other menu items to company standards (experience in roll-making highly regarded)
  • Support kitchen operations including food preparation, cooking, and packing
  • All duties performed in the Kitchen must be carried out in accordance with the Company's Standard Operating Procedures (SOP) and Recipes, and under the supervision and direction of the Kitchen Manager. Employees must not exercise independent discretion in recipe formulation or production planning.
  • Maintain cleanliness and hygiene across kitchen and service areas
  • Support daily operations in a fast-paced team environment

Key Responsibilities (Front of House)

  • Greet and seat customers in a friendly and professional manner
  • Take orders and serve food and beverages to tables
  • Process payments accurately using POS system
  • Maintain cleanliness and presentation of the dining area
  • Serve alcoholic beverages responsibly in accordance with liquor licensing requirements

Shifts & Availability

  • Part-Time role, days and hours to be discussed and confirmed with the Restaurant Manager based on business needs
  • Casual role with varying weekly shifts based on business needs
  • Flexible availability required, including weekdays, weekends, and evenings
  • Availability during peak trading periods is highly desirable

Pay & Conditions

  • Part-Time : $27.08 per hour + Superannuation + Annual/Sick leave
  • Casual: From $33.85 per hour + Superannuation
  • Pay rates are in accordance with the Restaurant Industry Award 2020.
  • Applicable classifications, junior rates and penalty rates apply where relevant
  • Full training is provided with opportunities for ongoing development.

Requirements

  • Must hold valid Australian working rights
  • Must be reliable, punctual, and able to work in a fast-paced environment
  • Strong communication and teamwork skills
  • Previous hospitality experience is preferred but not essential
  • [FOH Only] Must be 18 years of age or over & hold a valid RSA certificate
  • [Kitchen Only] Relevant kitchen experience is a plus (or Food Safety certificate if required)

How to Apply Please submit your resume along with your availability. Only shortlisted applicants will be contacted.

Please note: The hourly rate shown below is based on the applicable Adult rate under the Restaurant Industry Award 2020. Junior rates apply separately in accordance with the Award.

Pay: $27.08 – $33.85 per hour

Work Location: In person

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