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Waterfront Restaurant jobs in Sydney NSW

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    • Previous experience in a premium restaurant, bar or hotel is highly regarded, particularly for Waiter and Sommelier positions.
    • View all a'Mare Sydney jobs - Barangaroo jobs - Front of House Staff jobs in Barangaroo NSW
    • Salary Search: a'Mare | Casual FOH Positions salaries in Barangaroo NSW
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    • Every interaction is delivered with warmth and care, creating memorable moments that leave a lasting impression.
    • Proven experience as a Waiter or Server in a high-volume, fast-paced restaurant.
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    • 30–38 hours per week available.
    • Delivering warm, professional service from guest arrival through to departure.
    • Strong food and beverage knowledge.
    • Some experience in a restaurant, café or bar.
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    • At least 2-3 years in upscale restaurants, with proven wine knowledge and upsell skills. ​.
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    • Strong Food & Beverage leadership experience, with a demonstrated ability to drive venue performance across restaurants, bars and events in premium hospitality…
    • Your ability to create genuine connections, even in brief moments, ensures each guest feels valued and indulged.
    • Welcome and engage with guests, creating a warm and inviting atmosphere from arrival through to farewell.
    • Provide attentive, personalised table and beverage…
    • Delivering top-notch customer service with warmth and a smile.
    • Preparing food and beverages with care, including crafting delicious espresso coffee.
    • Has previous experience as a waiter or section waiter in a quality restaurant.
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    • ​Systems Knowledge: Experience with restaurant booking software (e.g., SevenRooms, OpenTable, Resy, or similar) is an advantage.
a'Mare | Casual FOH Positions
Barangaroo NSW 2000
$33.85 - $44.99 an hour
Student Job, Seasonal, Part-time, Casual

Job details

Here’s how the job details align with your profile.

Pay

$33.85 - $44.99 an hour

Job type

Student Job
Seasonal
Part-time
Casual

Shift and schedule

Weekend availability
Public holidays

Benefits

Pulled from the full job description
Free drinks
Free food
Employee discount
Employee assistance program

Full job description

Casual Front of House Team | a’Mare, Pizza’Mare & Vista’Mare

Crown Sydney · Runners, Waiters, Sommeliers & Hosts

Three distinct venues. One shared passion for Italian hospitality.

From the refined dining experience at a’Mare to the lively energy of Pizza’Mare and the waterfront aperitivo culture of Vista’Mare, our Crown Sydney precinct offers the chance to find a role that suits your strengths and grow your career with Maestro Hospitality.

We’re looking for warm, capable people to join our casual front-of-house team.

The roles

Runners
Keep service moving by delivering food and beverages with care, supporting the floor team and learning the details that make a great guest experience. This is a strong opportunity to build your skills in a busy restaurant environment.

Waiters
Guide guests through the menu, deliver attentive service and work closely with the kitchen and bar teams. We’re looking for people who can read the room, stay composed during busy service and make guests feel genuinely welcome.

Sommeliers
Bring Italian wine to life through thoughtful recommendations, confident service and a genuine interest in sharing your knowledge. You’ll work with the team to create pairings and experiences that guests remember.

Hosts
Be the first warm welcome and the final friendly farewell. You’ll manage arrivals, reservations and the flow of the dining room while helping the team deliver a seamless service.

What you’ll bring

  • Full Australian working rights and a current NSW RSA Certificate
  • Availability to work evenings, weekends and public holidays
  • Strong communication skills and a genuine enjoyment of guest service
  • Professional presentation and the ability to work well under pressure
  • A collaborative approach and pride in the details
  • Willingness to complete Crown Sydney’s required police compliance check

Previous experience in a premium restaurant, bar or hotel is highly regarded, particularly for Waiter and Sommelier positions. Knowledge of Italian food and wine is a bonus.

What we offer

  • Casual Hospitality Industry Award rates and applicable penalty rates
  • A share in tips
  • Training and opportunities to develop across three distinct venues
  • Career progression across Maestro Hospitality
  • Staff discounts at participating venues
  • Access to our Employee Assistance Program

Whether you’re building your hospitality career or ready to bring your experience to a new setting, we’d love to hear from you.

Apply now: Send your resume to careers@maestrohospitality.au and tell us which role and venue interest you most. Note that all candidates must be able to pass a Crown Police compliance check.

Pay: $33.85 – $44.99 per hour

Expected hours: 25.0 – 35.0 per week

Benefits:

  • Employee discount
  • Free drinks
  • Free food

Application Question(s):

  • Can you pass a police compliance check?
  • Do you have flexibility to work evenings, weekends and public holidays?
  • Do you have any experience with Italian food & beverages?

Experience:

  • Hospitality: 1 year (Required)

Language:

  • Fluent English (Required)

Licence/Certification:

  • NSW RSA (Required)

Work Authorisation:

  • Australia (Required)

Work Location: In person

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