Restaurant-Managers for hire in Brisbane, Queensland

Find restaurant managers who oversee daily dining operations, and they direct floor staff with clear leadership. Indeed Smart Sourcing matches you with quality talent in Brisbane, Queensland to make your hiring faster and simpler.

  • Ready to work now

    738

    candidates

    Resume updated in last 6 months

  • Most popular skills

    Leadership10%
    Customer Service8%
    Management5%
  • Education level

    Bachelor's degree61%
    High school diploma or GED21%
    Vocational or technical training9%
  • Years of experience

    Less than a year2%
    1-2 years4%
    3-5 years32%
  • Current company

    Guzman y Gomez
    NANDOS
    Grill’d
  • Time at current job

    Less than a year22%
    1-2 years13%
    2-5 years47%

Browse Indeed's database of 738 profiles for Restaurant-Managers in Brisbane, Queensland

Last updated: 1 Sept 2026

Restaurant Manager: Cost of hiring?

  • Common salary in Brisbane, Queensland: $75,846 yearly
  • Typical salaries range from $60,997$94,309 yearly

*Indeed data (AU)

  • Assistant Restaurant Manager

    Chermside, Queensland

    Licenses & certifications

    Food Safety Supervisors CertificateDriver LicenceCulinary ArtsFirst Aid CertificationCertificate IICustomer Service+4 more

    Skills

    SalesMarketingAccount ManagementPOSBusiness DevelopmentSalesforce
  • Assistant Restaurant Manager

    South Brisbane, Queensland

    Licenses & certifications

    RSADiplomaInformation Technology

    Skills

    Customer ServiceCommunication SkillsLeadershipOperating SystemsWindowsSoftware Troubleshooting
  • RESTAURANT MANAGER

    Wynnum West, Queensland

    Licenses & certifications

    First Aid CertificationRSACPR Certification

    Skills

    Time ManagementCustomer ServiceLeadershipSpanish
  • Restaurant Manager

    Red Hill, Queensland

    Licenses & certifications

    Driver LicenceRSA

    Skills

    Customer ServiceOrganisational SkillsCashieringCommunication SkillsLeadershipCash Handling
  • Restaurant Manager

    St Lucia, Queensland

    Licenses & certifications

    Food Safety Supervisors CertificateRSA

    Skills

    Restaurant ManagementRestaurant ExperienceInventory ControlLeadershipSupervising ExperienceTraining & Development
  • Assistant Restaurant Manager

    Mitchelton, Queensland

    Licenses & certifications

    First Aid CertificationRSA

    Skills

    LeadershipCommunication SkillsCustomer ServiceManagement

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Frequently Asked Questions

What is Indeed Smart Sourcing?

Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.

Are there additional products that can help me find candidates on Indeed?

Yes, you can create a free Indeed employer account and post a job or reach more skilled talent by sponsoring a job and expanding your reach.

What's the average time to fill a restaurant manager role?

The average time to fill a restaurant manager role is 17 days, calculated from the moment the job is posted until a candidate accepts the offer.

What skills do restaurant-managers tend to have?

According to the candidates available on Smart Sourcing, the most common skills for a restaurant manager include: leadership, customer service and management.

What licenses or certifications are common for a restaurant manager?

Common licenses or certifications for restaurant-managers include: RSA, First Aid Certification and Driver Licence.

What are some job titles related to restaurant-managers?

According to Indeed's Smart Sourcing data, job titles related to restaurant-managers include: assistant restaurant manager, restaurant manager and people manager and ASSISTANT RESTAURANT MANAGER.

What level of education is common for a restaurant manager?

Bachelor's degree is the most common level of education for a restaurant manager in Brisbane, Queensland, according to available candidates on Smart Sourcing.

How many years of experience is common for a restaurant manager?

Most restaurant-managers have 8 years of professional experience.

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