Sous Chefs for hire in Cairns, Queensland

Find sous chefs who excel in food preparation, supervise kitchen staff, and ensure culinary standards are maintained. Indeed Smart Sourcing matches you with quality talent in Cairns, Queensland to make your hiring faster and simpler.

  • Ready to work now

    156

    candidates

    Resume updated in last 6 months

  • Most popular skills

    Food Safety
    9%
    Leadership
    8%
    Cooking
    5%
  • Education level

    Vocational or technical training
    70%
    Bachelor's degree
    21%
    High school diploma or GED
    6%
  • Years of experience

    3-5 years
    40%
    More than 10 years
    30%
    Less than a year
    10%
  • Current company

    • Compass Group
    • Fiore di Pietra & Ferrovia Monte Generoso
    • FERGBURGER
  • Time at current job

    Less than a year
    60%
    2-5 years
    20%
    More than 5 years
    20%

Browse Indeed's database of 156 profiles for Sous Chefs in Cairns, Queensland

Last updated: 14 Nov 2026

Sous Chef: Cost of hiring?

  • Common salary in Cairns, Queensland: $79,635 yearly
  • Typical salaries range from $70,651 – $89,762 yearly
  • Find more information on Indeed Salaries

*Indeed data (AU)

  • Demi Chef de Partie

    Cairns, Queensland

    Licenses & certifications

    Bachelor's DegreeBachelor's Degree in Hospitality ManagementDriver LicenceFull Driver LicenceHospitality Management

    Skills

    LeadershipTime ManagementFood PreparationFood HandlingFood SafetyStaff Training
  • Chef

    Cairns, Queensland

    Licenses & certifications

    Culinary ArtsCertificate IVCertificate III

    Skills

    Culinary ExperienceKitchen ExperiencePOSPOS SystemsCookingLeadership
  • Commis Chef

    Cairns, Queensland

    Licenses & certifications

    Certificate IVDiploma of Hospitality ManagementCertificate IV in Kitchen Management (SIT40521)Food Handling CertificateRSADiploma+1 more

    Skills

    Kitchen ExperienceCookingFood HandlingFood Handling CertificateFood SafetyFood Preparation
  • Demi chef de partie

    Cairns City, Queensland

    Licenses & certifications

    White CardFirst Aid CertificationFood Handling CertificateConstruction Induction Card (White Card)RSADiploma

    Skills

    Culinary ExperienceCatering ExperienceBulk CookingKitchen ManagementMenu PlanningHazard Analysis and Critical Control Points (HACCP)
  • Sous Chef

    Cairns, Queensland

    Licenses & certifications

    RCGRSA

    Skills

    Time ManagementBilingualFrenchSolution DevelopmentManagementMultilingual
  • Commis Chef / Kitchenhand

    Cairns, Queensland

    Licenses & certifications

    Food Handling CertificateRSAEnglish

    Skills

    Food SafetyHospitalityRSARestaurant Kitchen ExperienceFood Service Closing ProceduresFood Production

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What is Indeed Smart Sourcing?

Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.

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What's the average time to fill a sous chef role?

The average time to fill a sous chef role is 51 days, calculated from the moment the job is posted until a candidate accepts the offer.

What skills do sous chefs tend to have?

According to the candidates available on Smart Sourcing, the most common skills for a sous chef include: food safety, leadership and cooking.

What licenses or certifications are common for sous chefs?

Common licenses or certifications for sous chefs include: Food Handling Certificate, Certificate IV and Certificate III.

What are some job titles related to sous chefs?

According to Indeed's Smart Sourcing data, job titles related to sous chefs include: commis chef, chef and commis chef / kitchenhand.

What level of education is common for a sous chef?

Vocational or technical training is the most common level of education for a sous chef in Cairns, Queensland, according to available candidates on Smart Sourcing.

How many years of experience is common for a sous chef?

Most sous chefs have 6 years of professional experience.

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