A typical day at work would involve cleaning, waitressing, serving customers, handling money, giving correct change and restocking food and drinks. At Banjos Bakery Cafe I learned how to work well at a till, whist also being responsible for cleaning and restocking. I also learned to work well in a team with the other friendly staff.
The management at Banjos Bakery Cafe could have been better.
The hardest part of the job was definitely multitasking, which is my strong point.
The most enjoyable part of the job would have to be working with my co-workers as a team to get things done.
Friendly co-workers, Good Location
Average Management, Short notice for shifts