Crown Melbourne Limited
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14 questions

Hi there and thank you for your message.

Working as a Wok Chef at Crown is a rewarding yet challenging role. Depending on the specific role you apply for you may be assigned to one outlet or work as a tournant chef across multiple kitchens, all equipped with the latest technology turbo wok systems.


We have Wok sections in 7 of our restaurants ranging from casual outlets to premium dining with a strong focus on using seasonal ingredients to produce the finest quality regional Chinese dishes.


Remuneration will vary for these roles depending on experience, whether you are casual or full-time and level of your offered position.

Answered by Crown Melbourne Limited5 October 2017

No, need to be over 18

Answered 28 July 2020

Smart casual like any business job

Answered 29 March 2019

I personally find how they deal with every day problems an issue, and they really need to work on a more positive work environment instead of hiring people who dont care about there jobs....

Answered 29 March 2019

To me I like shift work so that I can avoid peak hours traffic every weekdays. Having free meals on every shifts also saved heaps. I also can swap shifts with other dealers.

Answered 25 February 2019

There are trainee dealers but they still need to go thru recruitment process like other job applications

Answered 25 February 2019
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