Mad Mex Employee Review

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its an alright place to work
Chef (Current Employee) –  Sydney Western Suburbs NSW8 May 2017
genuinely didn't like working here but that's just me, it could of been better maybe. I would recommend working here if you want to learn how to talk to people and multi task plus learning how to cook and cook well.
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Working for Mad Mex
General Manager/ Company Trainer (Former Employee) –  Sydney NSW3 May 2019
Mad Mex is an average place to work. Often managers are poorly trained. Not known for taking care of their store managers. Very top heavy organization, this is where the benefits are. long hours trying to meet tough KPI's. dealing with high turnover both with line employees, and managers.
Pros
not many
Cons
lots of them
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Overall good place to learn everything
Supervisor (Current Employee) –  Parramatta NSW6 January 2019
Whenever I am on shift and working as a supervisor I feel that people really like to get a quick and good service and over here I learned everything and have mostly became an all rounder. The management over there is good but can be way better. They have a awesome work culture. There is nothing as a hard part in my life. Interacting with the customers is the most enjoyable part of the job.
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Overall rating

3.8
Based on 69 reviews
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Ratings by category

3.7Work/Life Balance
3.2Salary/Benefits
3.3Job Security/Advancement
3.5Management
3.8Culture