Productive, fresh fruit on breaks
Night Fill Replenshment (Current Employee) – Narooma NSW – 11 March 2016
Can start anytime from 5pm or start at 8.30 pm, sometimes we get asked to stay back and do overtime. Typical evening is, splitting and dropping the loads in the aisles, if persihables and freezer, we do those first. We have a manager or night captain guiding us. All the people I work with are wonderful, everyone has a good rapport.
The hardest job would be a lot of heavy lifting and feeing hot, we work really hard so is hot work. the most enjoyable prt is the co workers and getting the store filled within the time limit.
working with great people
sometimes working long shifts with no break