Assistant Venue Manager jobs in New South Wales

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Bannisters
Mollymook Beach NSW
  • We are recruiting for a number of positions from floor staff to shift supervisors and assistant managers within our Food and Beverage team across the group.
Black Betty Hospitality Group
Sydney NSW
$70,000 a year
  • Be part of the renewal of this beast of a venue, parking and career opportunity for an aspiring duty manager looking to get into venue management *.
Black Betty Hospitality Group
Sydney NSW
$65,000 a year
  • Having an amazing and well known venue puts you in a good position to succeed!
  • A dynamic, enthusiastic and experienced assistant manager with a passion for wine…
Frontline Hospitality
Sydney NSW
$55,000 a year
  • Fast tracked program for assistant manager to restaurant manager.
  • We are looking for an assistant restaurant manager that is ready to be fast tracked into a…
Hospoworld Resourcing
Miranda NSW
$60,000 - $65,000 a year
  • Our client is looking for high energy, highly professional assistant restaurant managers with experience in the casual dining industry.
Black Betty Hospitality Group
Sydney NSW
$68,000 a year
  • Serving mouth-watering gastro pub meals, an excellent beverage selection and an alfresco spaces that opens up the venue to the surrounding city lights.
Frontline Hospitality
Hunter Valley NSW
  • An inclusive and lead by example management style - be the type of manager that people aspire to be like!
  • Catering to holiday makers, honeymooners and local…
Bannisters
Mollymook Beach NSW
  • We are recruiting for a number of positions from floor staff to shift supervisors and assistant managers within our Food and Beverage team across the group.
Frontline Hospitality
Sydney NSW
$55,000 - $65,000 a year
  • This venue requires an extremely service driven and knowledgeable manager to help run the venue and drive a service culture.
  • Previous experience in a la carte.
Bannisters
Mollymook Beach NSW
  • We are recruiting for a number of positions from floor staff to shift supervisors and assistant managers within our Food and Beverage team across the group.

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