Sort by: relevance -
- Hours are flexible for the right chef, offering mostly dinner services with lunch trade at the weekends.
- We are on the look out for an experienced chef looking…
$60,000 - $69,000 a year
- Isabel Bondi – one of the most hyped bar openings of the year – is on the hunt for a Junior Sous who is wanting to step up and take charge of a kitchen.
$55,000 - $65,000 a year
- We are seeking interest from an experienced reliable Sous Chef with who has a passion for Italian Food.
- Elva is an exciting Italian Osteria located on the …
$25 - $35 an hour
- Head Chef for Beautiful Modern Australian venue in Regional New South Wales.
- The successful applicant will be a creative Chef who will receive complimentary:
- The Chef as mentioned has a hatted background and passionate about health and wellness.
- The venue has a hatted Chef and also a focus on wellness and healthy…
We have removed 6 job postings very similar to those already shown. To see these additional results, you may repeat your search with the omitted job postings included.
Get new jobs for this search by email
By creating a job alert or receiving recommended jobs, you agree to our Terms. You can change your consent settings at any time by unsubscribing or as detailed in our terms.