Chef Pastry jobs in New South Wales
Sort by: relevance -
Port Stephens NSW
Bannisters Port Stephens is seeking chefs to join our pre-opening team, we are recruiting a range of positions from apprentices to Sous Chefs & Pastry Chefs.
Black Betty Hospitality
$60,000 a year
_*Join this dynamic team, led by a top Head Pastry Chef. The team has an extremely talented pastry chef at the Helm, with out of the box ideas and concepts that…
Our Head Chef will be responsible for: Experience within a healthcare/hospitality environment in a Head Chef position.
$70,000 a year
The role is running the pastry section from coming up with dishes with the head chef as they are pushing for a hat this year. What the chef is looking for is:
Crows Nest NSW
$60,000 - $70,000 a year
Pastry skills is also needed. We are looking for an experienced Head Chef, with demonstrated experience in a cafe to join our team. We can’t wait to meet you.
World class offerings from our Pastry Kitchen. In the process of recruitment, liaise with the Executive Chef on replacements, screens applications and conducts…
Having exposure to many areas of modern pastry and dessert work, you will have the opportunity to learn and develop your skills, working under a world class…
Our Head Chef is responsible for: Proven experience in a Head Chef position. The ability to cook home-style meals & pastries, along with food ordering & menu…
$70,000 a year
This is a stand out pastry position, working with one of the best hospitality providers in Sydney and an inspiring group executive chef; Who we are looking for.
Terrey Hills NSW
We are looking for a passionate Chef to join our team and work together with our executive chef and team to further enhance the offering.
Get new jobs for this search by email
By creating a job alert or receiving recommended jobs, you agree to our Terms. You can change your consent settings at any time by unsubscribing or as detailed in our terms.