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Prospa
Darlinghurst NSW +1 location
Architectural patterns with exposure to a product that contained either Microservices, Message-Based Architecture, Event Based Architecture, CQRS and Event…
Job2Go
Kogarah NSW
$54,000 a year
For catering the menu requires to be planned in consultation with chef and the customers according to their needs. Planning menus in consultation with Chefs.
Ridgeway Group Catering
Ashmore QLD
$50,000 - $60,000 a year
Train apprentices and other kitchen staff. Our off-site catering events are getting busier and busier every week, so we are currently seeking a Sous Chef to…
Quality Hotel Gateway
Devonport TAS
$15 - $25 an hour
You will need the following: Experience in a busy restaurant environment or catering and events. Assist chefs and waitstaff as required, especially during peak…
Sydney NSW
$50,000 - $70,000 a year
This is an exciting opportunity to get your foot in the door with Sydney’s largest hospitality business as a Chef.
Quality Hotel Gateway
Devonport TAS
$70,000 - $80,000 a year
Prepare menus and special event themed menus. The successful applicant will be motivated, business savvy and will need to demonstrate:
The Mansfield Hotel
Mansfield VIC
As an experienced Sous chef you will need to support in the management all aspects of the kitchen. We have recently recruited a new Executive Head Chef are…
Eight Willows Retreat
Metricup WA
$55,000 a year
Liaise, support and effectively communicate with all members of the operation team including floor staff and head chef on the function/event.
Bannisters Hotels Mollymook
Ulladulla NSW
$62,000 a year
May select and train staff. The benefits you’ll receive as a chef*. Proven experience in a Chef de Partie role. A share of tips for restaurant and kitchen.
The Mudgee Golf Club
Mudgee NSW
Catering operations are inhouse and there is a staff of around 25 in total, which includes a Head Chef, kitchen staff, Supervisors, PT Functions Coordinator and…