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$75,000 - $90,000 a year
Have experience in recruitment, training and management of staff. Have a minimum of 3 years’ experience in a hospitality management role.
Southern Highlands NSW
$55,000 - $57,000 a year
We are passionate about Australian influenced Indian cuisine and proud to offer fusion food using simple- fresh local ingredients. Do you think you can do it?*.
$55,000 - $70,000 a year
As the Restaurant Manager you will need to understand and exposure to the essential functions of business management (rostering, wages, ordering, stock…
$60,000 - $75,000 a year
Ordering, rostering to a budget, daily reporting, cash management. Management of all restaurant aspects and coordination of daily operations.
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