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Sous Chef jobs in Dandenong VIC

Page 1 of 12 jobs
$65,000 - $75,000 a year
As Sous Chef, your primary role will be to support the head chef in all areas of the kitchen operation. Previous experience as a Sous Chef, preferably within a…
$65,000 - $75,000 a year
One of Melbourne’s most prestigious catering companies is looking for a Sous Chef to assist their Executive Chef with its continued growth.
$75,000 - $85,000 a year
Our client has an opening for a head chef or senior sous who can assist with the growth of this unique cafe and events space. What you will bring to the table:
Martini & co
Frankston VIC
$54,000 - $70,000 a year
We are looking for a Head chef, Sous chef. Martini&co Bayside looking for chef to assist with our beautiful new restaurant in Frankston Bayside.
Tio Tapas Y Vino
Mornington VIC
Looking for someone who has at least 3-4 years experience in hospitality, and has preferably held a sous chef role previously.
$60,000 - $78,000 a year
Junior Sous Chef / Sous Chef*. JRM are excited to be recruiting a Junior Sous Chef / Sous Chef for this stunning premium 5-star venue in Mornington Peninsula.
Melbourne VIC
$50,000 - $59,000 a year
Assist head chef and sous chef with planning menus. We currently have an open vacancy for a full-time, permanent Chef de Partie to join the busy team at our 44…

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