Pastry Cook Salaries in New South Wales

Salary estimated from 141 employees, users, and past and present job advertisements on Indeed in the past 36 months. Last updated: 24 September 2020
Average in New South Wales
$60,135 per year
Meets national average
  • Most Reported
$34,000
$92,000
Salary Distribution

How much does a Pastry Cook make in New South Wales?

The average salary for a Pastry Cook is $60,135 per year in New South Wales, which meets the national average. Salary estimates are based on 141 salaries submitted anonymously to Indeed by Pastry Cook employees, users, and collected from past and present job advertisements on Indeed in the past 36 months. The typical tenure for a Pastry Cook is less than 1 year.
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Pastry Cook salaries by company in New South Wales
CompanyAverage salary
$70,962 per year
$70,000 per year
$67,037 per year
$63,111 per year
$63,113 per year
$61,712 per year
$60,561 per year
$60,317 per year
$57,820 per year
$57,446 per year
Pastry Cook salaries by location
CityAverage salary
$65,171 per year
$55,461 per year
$38.00 per hour
$54,500 per year
$56,320 per year

Pastry Cook job openings

BAKER/PASTRY COOK
Unext Consultancy
New South Wales
Casual Cook / Chef
Leura Garage Restaurant - Blue Mountains, NSW
Leura NSW
Baker/Pastry Cook
La Royale Patisserie
Wetherill Park NSW
Pastry Cook jobs in New South Wales