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sushi jobs in Central Coast NSW

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    • At least 1 year of experience as a manager (experience in a sushi shop preferred), with a proven ability to manage in a fast-paced environment.
    • Part time or Full time both available.
    • Starting from weekdays $27.81 and weekends $34.76.
    • View all Dotori pty ltd jobs - Warriewood jobs
    • Salary Search: Sushi maker / Hot food maker salaries
    • Sushi restaurant needs 2 part time experienced Sushi Roll makers.
    • Applicants needs at lease one year working in the field.
    • Hire sushi roll makers, experienced candidate is preferred.
    • Work in a quality-focused and friendly environment and gain excellent working experience.
    • Experience in sushi/take-away sushi making is essential, as well as a strong understanding of food safety and presentation standards.
    • (Rouse Hill Town Centre) Experienced Sushi Roll Maker, Hot Food and Hall Staff at Japanese Sushi Train Restaurant *.
    • Job Types: Full-time, Part-time.
  • View similar jobs with this employer
    • (Rouse Hill Town Centre) Sushi Roll Maker, Hot Food and Hall Staff at Japanese Sushi Train Restaurant .
    • We are looking for Experienced Sushi Roll Maker, Hoot…
    • Proven experience in sushi roll making.
    • We’re looking for an experienced and reliable Sushi Roll Maker to join our professional kitchen team.
    • Requirements: Minimum 6 months experience making sushi (nigiri or roll).
    • Job Types: Full-time, Part-time, Casual.
    • An experienced, fully qualified Sashimi / Sushi chef with good fish cutting skills and more than 3 years of experience in Japanese cuisine;
    • We, Sushi Train Lane Cove are currently seeking kitchen staff.
    • Staff meals will be provided for lunch time and Dinner Time.
    • [ IZAKAYA MITTO in The Rocks NSW ] - Experienced Japanese Sushi Cook(Cold Section)!!!
    • You will be responsible for the daily operation of the kitchen and provide…
    • Prepare and cook high-quality Japanese dishes (sashimi, sushi, hot dishes, etc.).
    • Maintain food safety and hygiene standards.
    • Job Types: Full-time, Part-time.
    • Preparing sushi rolls,nigiri and Sashimi.
    • Competitive pay (based on experience).
    • Stable hours in a busy location.
    • Assisting with stock control and prep.
    • Work benefit including penalty rates, staff discounts, free staff meal, and free sushi every day after work!

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Job Post Details

Sushi Shop Manager | Sushi Shop | Sydney CBD
Yuzen SP
180 George Street, Sydney NSW 2000
$37.84 an hour
Casual
Apply now

Job details

$37.84 an hour
Casual
Monday to Friday
180 George Street, Sydney NSW 2000

Full job description

[Sushi Yuzen in Sydney CBD ] - Sushi Shop Manager!!!

Join our team at SUSHI YUZEN!

SUSHI YUZEN is an exciting Japanese take away sushi shop in the heart of Sydney CBD. We are currently seeking a passionate and experienced Sushi Shop Manager to oversee and manage all operational activities at our venue.

We are looking for a strong leadership skills and a commitment to delivering exceptional dining experiences. This is an opportunity to be part of a growing business with ongoing opportunities and attractive rewards for the right candidate.

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What you will need:

  • Strong communication skills and the ability to work collaboratively with the team.
  • At least 1 year of experience as a manager (experience in a sushi shop preferred), with a proven ability to manage in a fast-paced environment.
  • At least 2 year Japanese Sushi Roll Making & Salmon Cutting experience in the Sushi T/A shop or restaurant.
  • A passion for providing excellent customer service and creating a positive atmosphere.
  • Proficient in English communication.
  • Australian working rights or appropriate visa.

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About the Benefits

  • Hourly wage:
  • Weekdays: $37.84 + Super

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Expected hours:

  • Monday to Friday(5 Days)
  • From 08:00-16:00 (38 hours per week : starting and finishing time may slightly vary)

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If you are a dedicated and energetic professional with a passion for hospitality, we would love to hear from you!

Pay: $37.84 per hour

Expected hours: 38.0 per week

Experience:

  • Shop Manager at a Japanese T/A Sushi shop: 1 year (Preferred)
  • Sushi Roll Making & Salmon Cutting: 2 years (Preferred)

Work Authorisation:

  • Australia (Preferred)

Work Location: In person

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