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    • Passion for preparing high-quality, authentic food.
    • Ability to maintain excellent food quality, consistency and presentation.
    • View all D FOODS PTY LTD jobs - Werribee jobs - Chef jobs in Werribee VIC
    • Salary Search: INDIAN AND SOUTH INDIAN CHEFS AND COOKS salaries in Werribee VIC
    • Preparing ingredients, cooking stocks and assisting with general food preparation.
    • Working collaboratively with the kitchen team to ensure efficient food…
    • Planning menus, estimating food and labour costs, and ordering food supplies.
    • May freeze and preserve foods.
    • Passion and pride in providing high-quality food.
    • Follow food safety and hygiene standards.
    • Employment Type:* Full-Time (Preferred) | Part-Time | Permanent | Contract | Casual Positions Available.
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    • Understanding of food cost and inventory management.
    • Monitor and maintain food and labour cost controls to ensure profitability.
    • Preparing, seasoning, and cooking a variety of dishes in a food service establishment.
    • They ensure that food is high-quality, prepared safely, and served…
    • Maintain kitchen cleanliness and comply with food safety standards.
    • Title:* Cook staff and kitchen hand– Full-time,Part-time, or Casual, sponsorship (Brisbane).
    • Cook Thai stir-fry dishes (Pad Thai, Cashew nut, etc.).
    • Work efficiently during busy service.
    • Fast, reliable, and able to handle pressure.
    • As Head Chef, you will be responsible for overseeing the day-to-day kitchen operations, maintaining high standards of food quality and presentation, leading and…
    • Reporting to Venue Management, you will oversee daily commercial kitchen operations, manage food production, lead kitchen staff, and ensure profitability and…
    • Strong food preparation and knife skills.
    • Experience with Indonesian street food, Chinese wok cooking, Malaysian, Singaporean or Southeast Asian cuisine will be…
    • Knowledge of food safety and hygiene regulations.
    • Passion for creating delicious, high-quality food.
    • Ensure all food is prepared according to health and safety…
    • Understanding of and the ability to maintain food safety standards and HACCP.
    • Ability to maintain high and consistent standards.
    • Strong knowledge of food safety, HACCP, WHS and kitchen compliance.
    • Keep food safety, hygiene, HACCP and WHS standards seriously on point.
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    • Monitor portion control and minimise food waste.
    • Prepare ingredients and manage food preparation for service.
    • Dok Bua Thai Kitchen is seeking an experienced and…
INDIAN AND SOUTH INDIAN CHEFS AND COOKS
Werribee VIC
$80,000 - $90,000 a year
Full-time

Job details

Here’s how the job details align with your profile.

Pay

$80,000 - $90,000 a year

Job type

Full-time

Benefits

Pulled from the full job description
Visa sponsorship

Full job description

JOIN OUR TEAM – INDIAN CUISINE CHEFS & COOKS WANTED!

Are you passionate about Indian cuisine and ready to take your culinary career to the next level?

D Foods Pty Ltd, trading as Hitchki Modern Indian Restaurant and Jalsa Banquets and Event Centre, is looking for talented, motivated and experienced hospitality professionals to join our growing team.

Whether you specialise in rich and aromatic curries, authentic tandoor dishes or South Indian favourites, we would love to hear from you!

POSITIONS AVAILABLE

  • Curry Chef
  • Tandoor Chef
  • South Indian Chef
  • Indian Cuisine Cooks

WHY JOIN US?

  • Competitive salary starting from $75,000 per annum plus superannuation
  • Full-time, stable employment
  • Supportive and friendly working environment
  • Good working hours
  • Opportunities for long-term career growth
  • Valuable experience across restaurant and events operations
  • Visa assistance or sponsorship may be considered after demonstrating strong work performance, subject to eligibility and business requirements

WHAT WE’RE LOOKING FOR

  • Proven experience in Indian cuisine
  • Strong knowledge of curry, tandoor or South Indian cooking techniques
  • Passion for preparing high-quality, authentic food
  • Ability to maintain excellent food quality, consistency and presentation
  • Good understanding of kitchen hygiene and food-safety standards
  • Ability to work efficiently in a fast-paced restaurant or events kitchen
  • Reliable, hardworking and positive attitude
  • Strong teamwork and communication skills
  • Relevant cookery qualifications are preferred

BUILD YOUR FUTURE WITH US

Join a dynamic hospitality group where your skills, creativity and dedication are valued. This is an excellent opportunity to work in a professional environment, develop your career and be part of memorable dining and event experiences.

TO APPLY

Please send your résumé and details of your relevant experience to D Foods Pty Ltd, Hitchki Modern Indian Restaurant or Jalsa Banquets and Event Centre.

Apply today and take the next step in your culinary career!

Only suitable applicants will be contacted.

Pay: $80,000.00 – $90,000.00 per year

Work Location: In person

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