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    • Experience in restaurants (the position will include Kiosk shifts, larder and prep.
    • Exceptional menu with a huge focus on local and seasonal food from Byron.
    • View all Fink Group jobs - Byron Bay jobs - Line Cook jobs in Byron Bay NSW
    • Salary Search: Chef de Partie - Beach Byron Bay, One Hat fine dining by the ocean salaries in Byron Bay NSW
    • Availability in the evenings and weekends.
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    • A passion for the hospitality industry.
    • Creativity to contribute to the venue's success.
    • Proven experience running a restaurant as well as leading an engaged…
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  • WE’RE HIRING – FRONT OF HOUSE SUPERSTAR!MARINO / BRIGHTON / SEACLIFF/ HALLETCOVE AREALove people? Love great food? Love working by the seaside?Our seaside…
    • Confident & Proactive* – You take initiative, stay organized, and help keep the kitchen running smoothly.
    • Room to Grow* – Be part of a venue that’s evolving,…
    • Grana Privato (Events), Hinchcliff House - Circular Quay, CBD.
    • Getting your hands dirty with setting up the function rooms before the party starts, and resetting everything once it's wrapped up.​.
    • Has solid experience in a quality restaurant environment.
    • As a Senior Section Waiter, you’ll take ownership of your section, deliver attentive and knowledgeable…
    • Setting up for the day.
    • Opening and closing the venue.
    • Motivating, inspiring, and leading the team ensuring that the patrons’ experience is always 10/10.
    • Working closely with the kitchen, bar and management teams.
    • Previous experience in a busy restaurant, bar or hospitality venue.
    • Experience in a quality, high volume restaurant, wine bar or cocktail bar.
    • Strong service instincts and the ability to read the room.
    • Applicants must have full working rights in Australia for at least the next 12 months to be considered.
    • Competitive conditions and a great tipping structure.
    • Keep the kitchen area clean and adhere to food hygiene regulations.
    • Prepare and cook dishes as per restaurant recipes and standards.

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Job Post Details

Chef de Partie - Beach Byron Bay, One Hat fine dining by the ocean
Fink Group
·
4.5
Byron Bay NSW 2481
$39.12 - $78.25 an hour
Contract
Apply on company site

Job details

$39.12 - $78.25 an hour
Employee discount
Contract
Rotating roster, Monday to Friday, Shift work
Byron Bay NSW 2481

Full job description

  • A show stopping restaurant looking out over the beach and sand dunes
  • Exceptional menu with a huge focus on local and seasonal food from Byron
  • A kitchen with many successful stories and growth opportunity

About Beach

Beach Byron Bay is the North Coast’s premier restaurant and function venue - an iconic destination loved by both locals and visitors for its stunning beachfront location and panoramic views.
As part of the Fink Group, you’ll be joining one of Australia’s most respected and diverse restaurant families, which includes many of Sydney’s most celebrated venues - and Brisbane too.

Positions Available

Casual Chef de Partie

Level 5, Cook Grade 4
Monday to Friday $39.12, Saturday: $46.95, Sunday $54.77, PH $78.25 + Super + Tips
Positions Available
  • Experience in restaurants (the position will include Kiosk shifts, larder and prep
  • 2+ years of professional kitchen experience, ideally in a premium à la carte environment
  • Passion for quality produce, local ingredients, and creative presentation
  • Self-motivated, professional, and detail-oriented
  • A team player who thrives in a fast-paced environment
  • Well-presented and punctual
The Benefits
  • Share of chef tips
  • Mentorship from highly regarded industry professionals
  • Clear pathways for career growth – our Senior Sous Chef started as a CDP!
  • Family meal every day
  • Staff discounts across all Fink NSW and QLD restaurants
  • A balanced roster with rotating lunch and dinner shifts
  • Work in a purpose-built venue surrounded by Byron’s relaxed lifestyle, vibrant culture, and beautiful natural environment
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