western restaurant jobs in Sydney NSW
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- Laundy HotelsMarsden Park NSW
- Staff discounts across all venues.
- Effectively manage the kitchen by ensuring the use of correct suppliers and produce, overseeing food preparation, service and…
- View all Laundy Hotels jobs - Marsden Park jobs - Chef jobs in Marsden Park NSW
- Salary Search: Chefs - Roles at Every Level salaries in Marsden Park NSW
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- FirepopEnmore NSW 2042
- We are a restaurant with focus on cooking with fire and local Australian produce.
- New Restaurant of the Year in Sydney Morning Herald's Good Food Guide 2025…
- View all Firepop jobs - Enmore jobs - Server jobs in Enmore NSW
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- Panthers GroupPenrith NSW 2750
- Penrith’s first five-star international hotel, offering 152 luxurious guest suites, an elite fitness centre, sauna, restaurant, bar and café, plus secure…
- The Apollo Restaurant GroupSurry Hills NSW
- A genuine focus on training and long-term development.
- Discounts across all TwentyEleven venues, including Greca, Yoko & The Apollo.
View similar jobs with this employerClub RydeRyde NSW- Previous experience as a cook or chef in a restaurant, club, café or similar environment.
- Full-Time Western or Asian Food Cook.
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- Ramsay Health CareWestmead NSW 2145
- Save more every day with Ramsay Rewards, giving you exclusive deals at 100+ retailers, restaurants, travel providers and more.
- Cali Republic Pty LtdNorth Shore NSW
- A chance to grow with a well-loved local restaurant.
- $80,000- $85,000 per annum plus superannuation.
- Prepare, cook, and present meals with a focus on quality…
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- The Missing Piece CafeNorth Ryde NSW 2113Often responds in 1 day
- The ideal person should have at least 1-2 years of cooking experience in a busy environment and able to cook western foods like linguine, burger, french toast…
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- MERCUREArndell Park NSW 2148
- Hotel services include 24-hour reception, guest laundry, cafe, restaurant, all-day dining, small meeting room, a large outdoor area and free open-air parking.
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- EVT GroupParramatta NSW 2150
- Food & Beverage Attendants / Food & Beverage Supervisors — team players ready to deliver great service across our signature restaurants and conference and…
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- Sandall & CoParramatta NSW
- This is a role for a technically strong cook who is ready to take the next step into kitchen leadership.
- Working directly under the Executive Chef, you will…
- Sandall & CoParramatta NSW
- Providing attentive table service across the restaurant.
- Maintaining cleanliness and presentation across the restaurant floor.
- Panthers PenrithPenrith NSW 2750
- Our club boasts 11 restaurants, 6 bars and 12 meeting, event and function rooms and adrenalin activities.
- As Precinct Meetings & Events Floor Manager, you will…
- Panthers PenrithPenrith NSW 2750
- Our club boasts 11 restaurants, 6 bars and 12 meeting, event and function rooms and adrenalin activities.
- As Precinct Meetings & Events Floor Manager, you will…
- El Jannah HQSydney Olympic Park NSW 2127
- As our Local Area Marketing Specialist, you'll carry a dual mandate: deepening El Jannah's connection with the communities that made us across NSW and the ACT,…
- EVT GroupParramatta NSW 2150
- Proven experience as a senior F&B Manager or GM in luxury hotels, large hospitality groups or fine-dining restaurants.
- Parity for all levels - no ivory towers.
Chefs - Roles at Every Level
Job details
Job type
Full-time
Benefits
Pulled from the full job description
Employee discount
Full job description
- Supportive team & kitchen culture
- Staff discounts across all venues
- Family business with 40+ venues - career development opportunities
Calling all Chefs! Roles at Every Level
Full Time - Part Time - Casual
The Marsden Brewhouse is one of Western Sydney’s premier hospitality destinations, offering an energetic, family-friendly venue that combines a modern pub, brewery, restaurant, sports bar and dedicated events space all under one roof.
As part of the Laundy Hotels Group, The Marsden Brewhouse continues to deliver quality dining, exceptional service and a welcoming atmosphere for every guest. We’re seeking Chefs to join our team and play a key role in maintaining and elevating the high standards our guests know and love.
We are looking to fill various roles at every level:
Qualified Head Chefs, CDPs, Demi Chefs, Commis Chefs, Sous Chefs!
Key Responsibilities
- Effectively manage the kitchen by ensuring the use of correct suppliers and produce, overseeing food preparation, service and presentation; managing portion control and food consistency, stock rotation and EOM stocktake.
- Ensure that all statutory regulations are adhered to within the kitchen and maintain the highest standards of hygiene and cleanliness in the kitchen and food storage areas while ensuring compliance with applications such as Squizify.
- Maintain high standards of food quality, presentation and hygiene
- Updating menu in line with current trends and customer demand while ensuring the incorporation of seasonal ingredients in collaboration with the Executive chef and Group Head Chef.
- Minium associate degree, Advanced Diploma or Diploma in commercial cookery or relevant field
- Minimum 1-3 years’ experience in a professional environment
- A genuine love for fresh, seasonal produce and bold flavours, paired with the management skills needed to lead a smooth, efficient kitchen
- Ability to thrive in a high energy, fast paced kitchen.
- A cool head (even when the grill's scorching).
- Team players who bring flavour, energy, and a dash of cheek
The Laundy Story
Four generations, countless beers poured, and a legacy built on good old-fashioned hospitality, that's the Laundy way. We kicked things off in 1945 with the Sackville Hotel in Rozelle and never looked back. Through grit, heart, and a knack for turning pubs into community icons, we've grown into one of NSW's most recognisable hospitality families. Today we have a diverse portfolio of 40+ venues that stretch from your trusty local, to boutique hotels and buzzy beachfront playgrounds. The heart of Laundy beats the same everywhere: Think Watsons Bay Boutique Hotel, the Woolwich Pier, the Marsden Brewhouse, and beyond, where people gather, celebrate, commiserate, and everything in between. From schooners at the local to spritzes by the sea, we've built a reputation for blending tradition with just the right splash of spunk.
We vibe best with people who are:
Accountable – You own your projects, solve challenges and deliver with style.
Curious – You’re always asking “what if” and exploring ways to make every event unforgettable.
Collaborative – Because the best events are never a solo act.
Driven – You thrive under pressure and bring your A-game without losing your smile.
How to Apply:
Click Apply Now — if you’re ready to swap ordinary workdays for extraordinary experiences, join a team that’s more like family than colleagues.
We're all about people:
At Laundy Hotel Group, we know great hospitality starts with diverse voices and experiences. We're proud to be an Equal Employment Opportunity employer, and we actively encourage applications from people of all backgrounds, identities, cultures, and abilities — including First Nations peoples, people with disability, and those from the LGBTQIA+ community. If you require any adjustments to the recruitment process, our HR team would be happy to have a confidential chat to make sure you're comfortable and supported every step of the way. Drop us a line at HR@laundy.com.au
Our Acknowledgement of Country
We recognise the Dharug people, Traditional Custodians of the land and waters at Marsden Park. We pay our respects to Elders past and present and extend that respect to all First Nations peoples.
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