Catering Manager jobs in Kirrawee NSW
View similar jobs with this employerRestaurant Manager
Often replies in 1 dayZeus Street GreekGymea NSW 2227- You will inspire and develop your leadership team, drive performance through people, and manage your restaurant’s P&L.
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View similar jobs with this employerRamsay Health CareSt Leonards NSW 2065- Employee rewards program
- Provide strategic oversight of catering performance, budgets, compliance, and operational standards.
- A strong background in end-to-end catering, food and…
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View similar jobs with this employerAssistant Restaurant Manager
Often replies in 1 dayGrill'dMiranda NSW 2228- Employee assistance program
- A Strong Start: We’ll kick off your Grill’d adventure with a 8 week structured onboarding program with leadership workshops and hands-on training to make sure…
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- Anglican YouthworksPort Hacking NSW
- On-the-job training
- The Catering Coordinator will lead the catering team in delivering high-quality, guest-centred catering while also working directly on the kitchen floor as…
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View similar jobs with this employerCatholic HealthcareKirrawee NSW 2232- Parental leave
- Health insurance
- Pay rate – $33.20 per hour + superannuation + casual loadings.
- Not for profit employer so pay less tax!
- Providing resident meal service including assisting with…
- SoulteCaringbah NSW
- Free drinks
- Free food
- Employee discount
- As Café Manager, you will be responsible for overseeing the day-to-day operations of the café, ensuring smooth service, maintaining high standards, and creating…
- Red BullSydney NSW
- As part of the On Premise Marketing team, the On Premise Trade Marketing Manager will develop and execute trade marketing strategies across key Catering and QSR…
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- Red BullSydney NSW
- As part of the On Premise Marketing team, the On Premise Trade Marketing Manager will develop and execute trade marketing strategies across key Catering and QSR…
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Area Manager NSW
Often replies in 1 dayZeus Street GreekSydney NSW 2000- You'll also play a key role in shaping the area's future, contributing to local strategy, supporting new restaurant openings, and partnering with marketing on…
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- EVT GroupOran Park NSW 2570
- Parental leave
- Paid volunteer leave
- 2- 3+ years of experience in senior bar management roles within high-volume, premium hospitality venues.
- Expertise in curating and managing premium cocktail,…
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- Capitol FlooringSt Peters NSW 2044
- We are an established, family-owned gourmet grocery and delicatessen in Sydney looking for an experienced Full-Time Deli Manager to lead our deli department.
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- Crew Life at SeaSydney NSW
- Oversee the daily operations of the restaurant, ensuring high standards of service, cleanliness, and food quality.
- 3+ Years of Experience Required!
- Sonoma Baking CompanyMenai NSW 2234
- Referral program
- Free drinks
- Professional development assistance
- Free food
- Employee discount
- Looking for someone with experience in Food & Beverage, as well as the Hospitality Industry, to join the team.
- Role is Full-Time and will be located in Menai.
- Mino Entertainment Pty LtdChatswood NSW 2067
- Plan, direct and coordinate the overall operations of the venue.
- Develop, implement and review operational policies, procedures and service standards.
View similar jobs with this employerCater Care Australia / Cater Care ServicesKirrawee NSW 2232- Customer service - serving our residents meals and snacks.
- Dishwashing and cleaning kitchen & dining areas.
- Maintaining food hygiene and safety practices.
- Pirana Corp Pty LtdHills District NSW
- You’ll oversee daily operations, lead a friendly team, maintain high service standards, and ensure every customer leaves happier than they arrived.
Job Post Details
Restaurant Manager - job post
Location
Full job description
At Zeus Street Greek, we believe in bold flavours, legendary hospitality, and the power of food to bring people together. As a Restaurant Manager, you will take full ownership of your restaurant and lead the charge in delivering exceptional food, service and team culture.
You will inspire and develop your leadership team, drive performance through people, and manage your restaurant’s P&L. This is a hands-on leadership role where you will maintain the highest standards of quality and safety, while living and breathing the Zeus Street Greek values and lightning bolt energy.
What’s in it for you?
So much! Here’s what you can look forward to:
- Competitive salary
- Flexible rosters and employment stability – let’s talk about what work-life balance means to you
- Career progression – level up to Regional Restaurant Manager and Area Manager and beyond
- Comprehensive training and ongoing support to set you up for success
- Heavily discounted Zeus Street Greek meals
- Free ZSG uniforms and exclusive merchandise
- Cultural celebrations and brand moments
- Opportunities to grow into head office
About You
We value diverse experience, but ideally you’ll bring:
- Demonstrated leadership experience in a fast-paced, high-energy environment
- Strong financial and commercial acumen, with the ability to identify sales and P&L opportunities and partner with your team on solutions
- A proven track record of achieving and driving KPIs
- Outstanding customer service capability
- Exceptional interpersonal and communication skills
If you’re ready to take ownership of a restaurant and lead with lightning bolt energy, we’d love to hear from you.