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Chef $60000 jobs in Cairns QLD

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    • Variety of Sites and Rosters Available.
    • Work a 9 days on 5 days off roster, earning a salary of $104,000pa plus Super.
    • Level of experience and skill will determine grade and salary.
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    • Boaties Bar & Grill is a busy club kitchen that serves a regular club menu but also empowers our chefs to get creative with daily specials.
    • As a Chef in the Air Force, you’ll be responsible for fuelling personnel and ensuring they are ready to go.
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    • Full-time working rights in Australia.
    • Selecting and inspecting meats and other ingredients to ensure quality, freshness, and suitability for smoking and grilling.
    • Prepare and cook menu items to a high standard.
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    • We are seeking an experienced Chef to join the team casual 25+ hours per week to start across days and evening shifts.
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    • Central to our Production team, you will be working in a busy, open plan kitchen preparing & cooking various international hot & cold meals in commercial…
    • As Sous Chef, you’ll be a key leader in the kitchen, working closely with the Head Chef to deliver a refined and innovative dining experience.
    • Coaching, mentoring and developing junior chefs to build a strong and capable brigade.
    • Full-time, permanent leadership opportunity offering a salary of $81,000…
    • As part of a supportive and fast-paced team, the kitchen plays a key role in shaping the guest experience, with a strong focus on teamwork, development, and…

Job Post Details

Compass Group Australia logo

Qualified Chef - job post

Compass Group Australia
3.1 out of 5 stars
Cairns QLD
$85,000 - $104,000 a year - Full-time
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Job details

Pay

  • $85,000 - $104,000 a year

Job type

  • Full-time

Location

Cairns QLD

Benefits

Pulled from the full job description

  • Free food
  • Salary packaging
  • Onsite gym

Full job description

Line Chefs

  • Variety of Sites and Rosters Available. Example:

Work a 9 days on 5 days off roster, earning a salary of $104,000pa plus Super

OR

Work a 14 days on 7 days off roster, earning a Salary of $85,000pa plus Super

  • Enjoy free on-site Gym access & recreational facilities.
  • FIFO from Townsville or Brisbane Available.

The Position

  • Work collaboratively with a team of Chefs, Kitchen Utilities and Dining Room employees
  • Buffet style bulk cooking for Breakfast and Crib Lunch, or Dinner and Desserts
  • Ensure OH&S compliance, adhering to safe work practices and food handling procedures
  • Ensure all catering controls are in place, and wastage is kept to the minimum
  • Maintain high standards of food hygiene, safety, infection control and cleanliness in accordance with Compass standards
  • Assist Head Chefs in managing team performance and employee development

The Person

  • You will be a qualified Chef with a minimum Cert III in Commercial Cookery or Equivalent
  • Bulk catering or buffet experience is essential.
  • You will have the ability to work under pressure and to meet tight deadlines.
  • Attention to detail and great time management is a must.
  • Excellent knowledge of all kitchen procedures and operations
  • Excellent knowledge of food safety and able to manage compliance.

The Benefits:

You will have the support, infrastructure, systems and processes you would expect from a global organisation. As an employer of choice, we recognise high performance and foster individual development. Additionally, our employees enjoy the following benefits:

  • Immediate access to 100+ retail discounts accessible from your mobile
  • Multiple salary packaging options to help your dollar go further.
  • Health and wellbeing employee benefits to help look after you.
  • Recognition programs including service and safety awards, regular team events, site-based benefits, and company discounts.
  • Ongoing training and development, and career growth opportunities
  • Cost of medicals, training and uniforms covered by the company.
  • Full Time employment
  • Meals, accommodation provided for the duration of your Roster
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