Fast Food jobs

Qualified Butcher / Meat Manager

In-Store Butchery – Retail Supermarket

We are seeking an experienced Qualified Butcher / Meat Manager to lead our in-store butchery department and deliver high-quality products and service to our customers.

About the Role

This is a hands-on leadership position responsible for the daily operation of the meat department, ensuring excellent presentation, food safety, and customer satisfaction.

Hours: 45 hours per week
Remuneration: $72,000 per annum to $75,000 per annum + superannuation

Key Responsibilities

• Manage the day-to-day operations of the in-store butchery
• Prepare, cut, and present meat products to a high standard
• Ensure compliance with food safety, hygiene, and workplace regulations
• Manage stock levels, ordering, waste control, and pricing
• Lead, train, and supervise butchery staff
• Deliver excellent customer service and product knowledge
• Maintain clean, well-presented work and display areas

About You

• Trade qualified butcher (essential)
• Previous experience as a butcher in a retail supermarket environment
• Proven ability to manage or supervise a team
• Strong knowledge of food safety and HACCP requirements
• Reliable, organised, and able to work in a fast-paced environment
• Passion for quality meat, presentation, and customer service

What We Offer

• Competitive salary
• Stable, full-time employment
• Supportive team environment
• Opportunity to take ownership of a key department

If you are a motivated butcher looking to step into or continue in a management role within a retail supermarket, we would love to hear from you. Kindly email your resume' at monica@ashoksupermarket.com.

Job Type: Full-time

Pay: $72,000.00 – $75,000.00 per year

Experience:

• Butchery: 2 years (Preferred)

Licence/Certification:

• Certifications (Required)

Work Location: In person