Pastry Chef,italian Restaurant jobs in Melbourne VIC
- Marriott International, IncMelbourne VIC 3000
- Background in high-end pastry kitchen is advantageous.
- Extending the laneway culture inside, 294 bold rooms and suites peel back the layers and revel in the…
- Marriott International, IncMelbourne VIC 3000
- Previous experience in a pastry kitchen, hotel, restaurant, bakery, or similar environment is advantageous.
- Follow recipes, production schedules, and plating…
- Crenn Dining GroupMelbourne VIC
- Passion for quality ingredients and thoughtful cooking.
- Pride in consistency, organization, and attention to detail.
- PULLMANEast Melbourne VIC 3002
- Support daily pastry mise en place for both restaurant and banquet operations.
- This will be followed by structured cross-training across all sections of the…
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- LUCAS RestaurantsMelbourne VIC 3000
- Demonstrated at least 1 year experience as a Pastry Chef in an al a carte restaurant.
- Enter Grill Americano, an Italian restaurant built around fire, with the…
- View all LUCAS Restaurants jobs - Melbourne jobs - Pastry Cook jobs in Melbourne VIC
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View similar jobs with this employerCrenn Dining GroupMelbourne VIC- A genuine passion for hospitality and creating memorable guest experiences.
- Previous experience in restaurants, cafés, bars or luxury hospitality is preferred,…
- BloomwoodMelbourne VIC 3000
- As a Pastry Cook, you’ll be responsible for preparing and baking high-quality pastries and viennoiserie, maintaining product consistency, and contributing to…
- LUCAS RestaurantsMelbourne VIC 3000
- Strong pastry fundamentals and attention to detail.
- Working within a highly skilled pastry brigade, you will help deliver high-quality desserts, pastries and…
- Crowne Plaza Hotels & ResortsCarlton VIC
- Formal qualifications and demonstrated experience working in a similar role in a busy restaurant or hotel.
- Playing a critical role in our breakfast culinary…
- LUCAS RestaurantsMelbourne VIC 3000
- Demonstrated experience as a Pastry Sous Chef in a premium restaurant.
- Inspired by modern Greek cuisine, the menu will celebrate exceptional produce, bold…
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- LUCAS RestaurantsMelbourne VIC 3000
- Experience as a Pastry Sous Chef or Senior Sous chef in an a-la-carte restaurant.
- Display creativity and a passion for all things pastry.
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- LUCAS RestaurantsMelbourne VIC 3000
- Experience as a Pastry Sous Chef or Senior Sous chef in an a-la-carte restaurant.
- Display creativity and a passion for all things pastry.
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- LE YEAHLLOWDocklands VIC 3008Hiring ongoing
- Pastry chef: 1 year (Preferred).
- Room to innovate and develop unique pastry creations.
- Develop and implement creative ideas for new pastry items and seasonal…
- Japanese Teppanyaki InnMelbourne VIC 3000
- Transportation links
- Visa sponsorship
- Previous experience as a teppanyaki chef or Japanese cuisine cook is highly regarded.
- Job Type:* Full-time / Part-time / Casual.
- Crenn Dining GroupMelbourne VIC
- Inspire and develop high performing teams.
- 55,000 - 90,000 AUD per year(Melbourne, Australia).
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- Delaware NorthEast Melbourne VIC 3002
- Proven experience managing a pastry operation in a high-volume or premium restaurant environment.
- Deliver the highest of quality in pastry and producing…
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Job Post Details
Commis Chef - Pastry (Casual)
Commis Chef - Pastry (Casual)
Job details
Full job description
Job Number26135963
Job CategoryFood and Beverage & Culinary
Location408 Flinders Lane, Melbourne Victo 3000, Australia
SchedulePart Time
Located Remotely?N
Position Type Non-Management
Are you excited to cook and create at our multi-award-winning venues?
Come and join Marriott International, the largest hotel network in the world. W Melbourne is one of Marriott's luxury brands, and our mission is to ignite curiosity and expand worlds. Our tribe is diverse and enabled to be the best version of themselves. If this sounds like your next workplace, read the below!
About the Hotel - W Melbourne
W Melbourne is the rebel between the streets, sitting in the heart of the Melbourne CBD on the iconic Flinders Lane, the luxury hotel takes its design cues from Australia’s cultural capital and providing the back-lane entrance keys to what’s New/Next in the city. Extending the laneway culture inside, 294 bold rooms and suites peel back the layers and revel in the city’s history. There are five electric and daring bars and restaurants within the hotel, plus over 800 square metres of ultra-modern event space. W Melbourne is set to be the place to see and be seen in.
Why Choose W Melbourne?
- Competitive Salary and Reviews: Benefit from a competitive salary with an annual salary review every July.
- Mentor/Buddy Program: Benefit from our mentor/buddy program and thrive in a diverse, collaborative environment where we set you up for success.
- Career Advancement: Grow your career with Marriott International, with opportunities for interstate and global transfers through internal channels.
- Prime Location: Work in Melbourne CBD, conveniently close to public transport and public parking spaces.
- Birthday Perks: Celebrate your birthday with a paid day off because we value our rockstars – YOU!
- Exclusive Discounts: Enjoy 35% off food and beverages at W Melbourne, plus global room night discounts from Marriott International for you and your loved ones.
- Community Engagement: Participate in W Melbourne's Take Care initiatives and contribute to meaningful community service projects.
- Award-Winning Workplace: Be part of our success, working at a Certified Great Place to Work, with accolades including a Two Hatted Restaurant, Best Deluxe Restaurant, Award-Winning Event Spaces, and Award-Winning Bar Design.
- Employee Referral Bonus: Take advantage of our employee referral bonus and enjoy working alongside your tribe.
What We Expect of You
- A passion for culinary artistry and a desire to innovate in the pastry kitchen.
- Background in high-end pastry kitchen is advantageous.
- A proactive and upbeat demeanor that inspires excellence.
- Keen to take on new challenges and grow within your career.
- Qualifications in Patisserie III and IV or equivalent are preferred.
- Embody a polished professionalism with an audacious approach to creativity; and a playful individual who is passionate in creating memorable guest experiences.
A Glance at What You Will Do
- Prepare ingredients for cooking, including portioning, chopping, and storing food.
- Wash and peel. Weigh, measure, and mix ingredients.
- Prepare and cook pastries according to recipes, quality standards, presentation standards, and food preparation checklist.
- Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers.
- Monitor food quality while preparing food.
- Set-up and break down work station. Serve food in proper portions onto proper receptacles.
- Wash and disinfect kitchen area, tables, tools, knives, and equipment.
- Learn and apply new techniques under the mentorship of senior chefs.
W Hotels’ mission is to Ignite Curiosity, Expand Worlds. We are a place to experience life. We’re here to open doors and open minds. We are constantly inspired by new faces and new experiences. A tuned-in, up-for-anything spirit is at our core and has made us renowned for reinventing the norms of luxury around the globe. Whatever/Whenever is our culture and service philosophy that brings our guests’ passions to life. If you are original, innovative, and always looking towards the future of what’s possible, welcome to W Hotels. In joining W Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.
Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.
W Hotels’ mission is to Ignite Curiosity, Expand Worlds. We are a place to experience life. We’re here to open doors and open minds. We are constantly inspired by new faces and new experiences. A tuned-in, up-for-anything spirit is at our core and has made us renowned for reinventing the norms of luxury around the globe. Whatever/Whenever is our culture and service philosophy that brings our guests’ passions to life. If you are original, innovative, and always looking towards the future of what’s possible, welcome to W Hotels. In joining W Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.