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Restaurant Manager jobs in Kogarah Bay NSW

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    • Fast paced restaurant: 1 year (Preferred).
    • Solid knowledge of restaurant operations and health/safety regulations.
    • Position Title:* Venue Manager & Floor Staff.
    • The role requires a capable manager who can independently manage operational responsibilities, maintain effective business procedures and contribute to the…
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    • Develop and inspire a high performing team at Yo-Chi Cronulla!
    • Competitive Salary + Quarterly Bonus + Free Yo-Chi + Perks!
    • That’s how we Share the Chi!
    • View all Yo-Chi jobs - Cronulla jobs - Venue Manager jobs in Cronulla NSW
    • Salary Search: Venue General Manager salaries in Cronulla NSW
    • See popular questions & answers about Yo-Chi
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    • As an Assistant Manager, you'll play a key role in delivering exceptional guest experiences while supporting the day-to-day leadership of the restaurant.
    • This isn't just about running a restaurant.
    • Own your restaurant's performance*.
    • Contribute to new initiatives, restaurant openings and operational improvements.
    • Key responsibilities (text) IKEA Food is much more than a restaurant.
    • Low-cost nutritious meals including complimentary drinks in our Co-worker restaurant.
    • Operational Management - Assist with rostering, labour management, stock control and daily restaurant operations.
    • $80K-$85K + super + excellent tips.
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    • You will empower the team through coaching and training, while managing your restaurant's P&L.
    • We're growing fast, and that growth brings genuine opportunities…
    • As an Assistant Manager, you'll play a key role in delivering exceptional guest experiences while supporting the day-to-day leadership of the restaurant.
    • Driving sales, profitability and restaurant performance.
    • Experience leading a restaurant, hospitality or high-volume retail team.
    • You’ll take ownership of:
    • Run services as manager on duty, including opens and closes.
    • 2+ years in a supervisor or assistant manager role in full-service dining.
    • Candidates should have a minimum of three years’ experience in a similar role within a reputable, quality-focused establishment, along with relevant…
    • Job CategoryFood and Beverage & Culinary.
    • Location56 Baxter Road, Mascot New S 2020, Australia.
    • At Moxy Sydney Airport, we do hospitality differently.
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    • Experience with POS systems and restaurant reservations.
    • Work alongside some of Australia's leading hospitality professionals in an award-winning restaurant…
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    • Summer Salt is seeking a dedicated and motivated Restaurant Manager to join our dynamic team.
    • Some of your main duties will include, but are not limited to the…

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Job Post Details

Waterfront Restaurant Manager
Bobbys Cronulla
6R The Esplanade, Cronulla NSW 2230
$70,000 - $85,000 a year
Seasonal, Contract, Casual, Full-time
Apply now

Job details

$70,000 - $85,000 a year
Seasonal, Contract, Casual, Full-time
6R The Esplanade, Cronulla NSW 2230

Full job description

Position Title: Venue Manager & Floor Staff
Location: Bobbys Cronulla

About the Role:
Bobbys is seeking experienced and motivated manager to join the team with immediate start. This is a venue manager position available in a hands-on role, ideal for people with strong leadership skills and a passion for hospitality.

Key Responsibilities:

  • Supervise front-of-house, staff and guest experience.
  • Ability to work in a fast paced setting.
  • Ensure high standards of service, food and beverage quality.
  • Motivate a team of hospitality professionals.
  • Handle guest inquiries and resolve issues efficiently.

Skills & Experience:

  • Proven experience in a high capacity venue.
  • Strong leadership and customer service skills.
  • Ability to be part of a team in a fast-paced environment.
  • Solid knowledge of restaurant operations and health/safety regulations.

Why Join Us?

  • Flexible working hours.
  • Full or part time positions.
  • Very high tips.
  • Opportunities for growth and career development.
  • Discounted group meals and staff perks.

To apply, please submit your resume and cover letter.

Pay: $70,000.00 – $85,000.00 per year

Application Question(s):

  • Are you 18 and able to work in a licensed premises?
  • Do you hold a current RSA?

Experience:

  • fast paced restaurant: 1 year (Preferred)

Work Authorisation:

  • Australia (Preferred)

Work Location: In person

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