Line-Cooks for hire in Melbourne, Victoria
Find line cooks who prepare and cook meals, handle kitchen equipment, and maintain food safety standards while demonstrating skills in food preparation, teamwork, and time management. Indeed Smart Sourcing matches you with quality talent in Melbourne, Victoria to make your hiring faster and simpler.
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419
candidates
Resume updated in last 6 months
Most popular skills
Time Management8%Food Safety8%Cooking7%Education level
Vocational or technical training44%Bachelor's degree42%High school diploma or GED7%Years of experience
6-10 years40%1-2 years20%3-5 years20%Current company
A Suncastle of Palm Bay Inc – Coral Reef AcademyAllegro Hearth BakeryANGELS OF MALVERN / FLORESTime at current job
Less than a year67%1-2 years33%
Browse Indeed's database of 419 profiles for Line-Cooks in Melbourne, Victoria
Last updated: 11 Oct 2026
Line Cook: Cost of hiring?
- Common salary in Melbourne, Victoria: $70,668 yearly
- Typical salaries range from $57,418 – $86,976 yearly
*Indeed data (AU)
Line Cook
West Footscray, Victoria
Licenses & certifications
Culinary ArtsFirst Aid CertificationCPR CertificationSkills
CookingFood SafetySanitationFood HandlingMenu PlanningTime ManagementLine Cook/Screen Leader
Port Melbourne, Victoria
Licenses & certifications
Food Handling CertificateSkills
CookingKnife SkillsTraining & DevelopmentFood SafetyKitchen ExperienceRestaurant ExperienceSection Lead
Kew, Victoria
Licenses & certifications
Culinary ArtsCertificate IVResponsible Service of Alcohol (RSA) – VictoriaCertificate IIIRSASkills
LeadershipTime ManagementKitchen HygieneCost ManagementKitchen Health and Safety StandardsFood ProductionGrill Cook/Chef assistance
Sunshine North, Victoria
Licenses & certifications
Use Hygienic Practices for Food Safety (SITXFSA005)Food Handling CertificateRSASkills
Time ManagementKitchen HygieneBilingualMenu DesignKitchen Health and Safety StandardsFood ProductionCasual Cook
Brunswick East, Victoria
Licenses & certifications
Driver Licence – VictoriaDriver Licence – VictoriaWorking with Children CheckFood Handling CertificateRSASkills
CleaningFood PreparationCurriculum DevelopmentTeachingBehaviour ManagementClassroom ManagementLine Cook/Prep Cook/Supervisor
North Melbourne, Victoria
Licenses & certifications
Food Handling CertificateSkills
Barista ExperienceCustomer ServiceCash HandlingFood HandlingPhotographyKitchen Experience
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What's the average time to fill a line cook role?
The average time to fill a line cook role is 25 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do line-cooks tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a line cook include: time management, food safety and cooking.
What licenses or certifications are common for line-cooks?
Common licenses or certifications for line-cooks include: RSA, Food Handling Certificate and First Aid Certification.
What are some job titles related to line-cooks?
According to Indeed's Smart Sourcing data, job titles related to line-cooks include: fine dining cook, section lead and line cook/prep cook/supervisor.
What level of education is common for a line cook?
Vocational or technical training is the most common level of education for a line cook in Melbourne, Victoria, according to available candidates on Smart Sourcing.
How many years of experience is common for a line cook?
Most line-cooks have 6 years of professional experience.
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