Sous-Chefs for hire in Brisbane, Queensland

Find sous chefs who excel in food preparation, supervise kitchen staff, and ensure culinary standards are maintained. Indeed Smart Sourcing matches you with quality talent in Brisbane, Queensland to make your hiring faster and simpler.

  • Ready to work now

    349

    candidates

    Resume updated in last 6 months

  • Most popular skills

    Food Safety10%
    Cooking8%
    Kitchen Management7%
  • Education level

    Vocational or technical training68%
    Bachelor's degree20%
    High school diploma or GED7%
  • Years of experience

    6-10 years50%
    3-5 years20%
    More than 10 years20%
  • Current company

    Accor - Ovello Bar & Kitchen
    Alh group
    Arcare Aged Care
  • Time at current job

    Less than a year50%
    2-5 years38%
    1-2 years13%

Browse Indeed's database of 349 profiles for Sous-Chefs in Brisbane, Queensland

Last updated: 5 Oct 2026

Sous Chef: Cost of hiring?

  • Common salary in Brisbane, Queensland: $78,756 yearly
  • Typical salaries range from $65,870 – $94,162 yearly

*Indeed data (AU)

  • Chef

    Annerley, Queensland

    Licenses & certifications

    Food Handling CertificateLearner Driver Licence

    Skills

    Kitchen ExperienceFood PreparationManagementKitchen ManagementFood SafetyCooking
  • Sous Chef/ head chef

    Highgate Hill, Queensland

    Licenses & certifications

    Kitchen ManagementCulinary ArtsCertificate IVCertificate IIIDiplomaHospitality Management

    Skills

    Food PreparationKitchen ManagementInventory ControlSupervising ExperienceLeadershipFood Safety
  • Sous chef

    Brisbane, Queensland

    Licenses & certifications

    Kitchen ManagementCertificate IVDiplomaHospitality Management

    Skills

    LeadershipCustomer ServiceTraining & DevelopmentFood PreparationManagementFood Safety
  • Relief Head Chef

    Kangaroo Point, Queensland

    Licenses & certifications

    Certificate IVCulinary Arts

    Skills

    Kitchen ManagementBankingRetail SalesKitchen ExperienceFood PreparationCooking
  • Sous Chef

    Gordon Park, Queensland

    Licenses & certifications

    Kitchen ManagementFood Safety Supervisors CertificateDriver LicenceCulinary ArtsCertificate IVLeadership+3 more

    Skills

    SalesInventory ControlFood SafetyKitchen ManagementKnife SkillsFood Handling
  • Demi Chef de Partie

    Brisbane, Queensland

    Licenses & certifications

    Food HygieneCulinary ArtsButcheryFood Hygiene CertificateLevel 2 Food Hygiene Certificate

    Skills

    Culinary ExperienceCookingEnglishFood PreparationFood HandlingRestaurant Experience

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What is Indeed Smart Sourcing?

Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.

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What's the average time to fill a sous chef role?

The average time to fill a sous chef role is 67 days, calculated from the moment the job is posted until a candidate accepts the offer.

What skills do sous-chefs tend to have?

According to the candidates available on Smart Sourcing, the most common skills for a sous chef include: food safety, cooking and kitchen management.

What licenses or certifications are common for sous-chefs?

Common licenses or certifications for sous-chefs include: Certificate III, Food Safety Supervisors Certificate and Certificate IV.

What are some job titles related to sous-chefs?

According to Indeed's Smart Sourcing data, job titles related to sous-chefs include: relief head chef, commis chef and chef.

What level of education is common for a sous chef?

Vocational or technical training is the most common level of education for a sous chef in Brisbane, Queensland, according to available candidates on Smart Sourcing.

How many years of experience is common for a sous chef?

Most sous-chefs have 9 years of professional experience.

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