Sous Chefs for hire in Brisbane, Queensland
Find sous chefs who excel in food preparation, supervise kitchen staff, and ensure culinary standards are maintained. Indeed Smart Sourcing matches you with quality talent in Brisbane, Queensland to make your hiring faster and simpler.
Ready to work now
964
candidates
Resume updated in last 6 months
Most popular skills
- Food Safety
- 10%
- Cooking
- 8%
- Kitchen Management
- 7%
Education level
- Vocational or technical training
- 57%
- High school diploma or GED
- 20%
- Bachelor's degree
- 18%
Years of experience
- 6-10 years
- 50%
- 3-5 years
- 30%
- More than 10 years
- 20%
Current company
Sodexo On-Site Services
The Star Entertainment Group
Time at current job
- 1-2 years
- 57%
- 2-5 years
- 29%
- Less than a year
- 14%
Browse Indeed's database of 964 profiles for Sous Chefs in Brisbane, Queensland
Last updated: 27 Oct 2026
Sous Chef: Cost of hiring?
- Common salary in Brisbane, Queensland: $79,407 yearly
- Typical salaries range from $66,468 – $94,866 yearly
*Indeed data (AU)
Commis Chef
Brisbane, Queensland
Licenses & certifications
RSASkills
ChefFood PreparationFood SafetyCookingCulinary ExperienceFood ProductionSous Chef
Gordon Park, Queensland
Licenses & certifications
Kitchen ManagementFood Safety Supervisors CertificateDriver LicenceCulinary ArtsCertificate IVLeadership+3 moreSkills
SalesInventory ControlFood SafetyKitchen ManagementKnife SkillsFood HandlingChef
Sunnybank, Queensland
Licenses & certifications
Culinary ArtsDiploma of Hospitality ManagementCertificate IVDiplomaHospitality ManagementSkills
CookingPlatingRecipe AdherenceTemperature MonitoringTemperature ControlFood SafetySous Chef
Lutwyche, Queensland
Licenses & certifications
Driver LicenceSkills
Microsoft WordBakingFood PreparationCake DecoratingFood SafetyManagementHead Chef / Manager
Brisbane, Queensland
Licenses & certifications
Food Safety Supervisors CertificateSkills
Time ManagementCookingLabour Cost AnalysisCost AnalysisCulinary ExperienceBusiness DevelopmentSous Chef/ head chef
Highgate Hill, Queensland
Licenses & certifications
Culinary ArtsDiploma of Hospitality ManagementCertificate IVCertificate IV in Kitchen Management (SIT40521)Certificate IIIDiploma+1 moreSkills
LeadershipTime ManagementKitchen HygieneMicrosoft WordMenu DesignKitchen Health and Safety Standards
Simple, transparent pricing
Choose the plan that fits your hiring needs.
Professional
🔥 Best for most teamsIdeal for dedicated recruiters and high-volume hiring teams
§Terms and conditions apply
*Plus taxes and fees as applicable. Pricing and offerings will vary by market and are subject to change
**Assistant contacts are applied in your first month
Not looking for sourcing candidates?
Indeed is used by more than 3.3 million companies globally
Frequently Asked Questions
What is Indeed Smart Sourcing?
Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
Are there additional products that can help me find candidates on Indeed?
Yes, you can create a free Indeed employer account">create a free Indeed employer account and post a job or reach more skilled talent by sponsoring a job and expanding your reach.
What's the average time to fill a sous chef role?
The average time to fill a sous chef role is 51 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do sous chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a sous chef include: food safety, cooking and kitchen management.
What licenses or certifications are common for sous chefs?
Common licenses or certifications for sous chefs include: Certificate IV, Food Safety Supervisors Certificate and Culinary Arts.
What are some job titles related to sous chefs?
According to Indeed's Smart Sourcing data, job titles related to sous chefs include: head chef / manager, demi chef and commis chef.
What level of education is common for a sous chef?
Vocational or technical training is the most common level of education for a sous chef in Brisbane, Queensland, according to available candidates on Smart Sourcing.
How many years of experience is common for a sous chef?
Most sous chefs have 9 years of professional experience.
Browse related occupations
Browse related locations
Instantly match and connect with quality candidates today
*Terms and conditions apply