Part Time jobs

Job Title:
Indian Chef – Tandoor Experience Required (Part-Time 4–5 Days)

Location: 4210, Oxenford
Employment Type: Part-Time (4–5 days per week)

Job Description:
We are seeking a reliable, honest, and motivated Indian Chef with strong tandoor and kitchen experience to join our friendly and professional team. This is a great opportunity to work in a pleasant environment under an experienced Head Chef, with full training and support provided.

Key Responsibilities:

• Prepare and cook authentic Indian cuisine, with a focus on tandoor dishes
• Maintain high standards of food quality, hygiene, and presentation
• Work efficiently as part of a team in a fast-paced kitchen
• Follow all food safety and workplace procedures
• Communicate clearly and professionally with the team

Requirements:

• Proven experience in Indian cuisine, especially tandoor cooking
• Previous commercial kitchen experience
• Food Safety License (mandatory)
• RSA License (mandatory)
• Excellent communication skills
• Reliable, punctual, and honest work ethic
• Willingness to learn and improve skills
• Able to work 4–5 days per week

Visa & Work Rights:

• Applicants must already be in Australia
• Overseas candidates must NOT apply
• Must have valid Australian work rights
• We are happy to support with visa conditions and Work Ready requirements where applicable

What We Offer:

• Supportive and positive work environment
• Training under an experienced Head Chef
• Opportunity to grow and develop skills
• Friendly, respectful team culture
• Stable hours (4–5 days per week)

How to Apply:
Please apply via Indeed with your resume and brief cover note outlining your experience.

Job Type: Full-time

Pay: $68,000.00 – $77,000.00 per year

Work Location: In person