Head Chefs for hire in Adelaide, South Australia
Find head chefs who lead kitchen teams, create menu items, and ensure quality standards are met while managing food costs and maintaining cleanliness. Indeed Smart Sourcing matches you with quality talent in Adelaide, South Australia to make your hiring faster and simpler.
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465
candidates
Resume updated in last 6 months
Most popular skills
- Food Safety
- 10%
- Cooking
- 8%
- Food Preparation
- 7%
Education level
- Vocational or technical training
- 53%
- Bachelor's degree
- 23%
- High school diploma or GED
- 13%
Years of experience
- 6-10 years
- 40%
- 3-5 years
- 30%
- More than 10 years
- 20%
Current company
Hotel Le Meridien
Broadspectrum
Intercontinental Hotel
Time at current job
- 2-5 years
- 44%
- Less than a year
- 33%
- 1-2 years
- 22%
Browse Indeed's database of 465 profiles for Head Chefs in Adelaide, South Australia
Last updated: 28 Oct 2026
Head Chef: Cost of hiring?
- Common salary in Adelaide, South Australia: $84,370 yearly
- Typical salaries range from $68,091 – $104,541 yearly
- Find more information on Indeed Salaries
*Indeed data (AU)
Chef
Modbury Heights, South Australia
Licenses & certifications
Culinary ArtsFirst Aid CertificationRCGBusinessCertificate IIINational Police Check+2 moreSkills
Time ManagementCookingRestaurant Kitchen ExperienceFood PreparationKitchen ExperienceGroup WorkCommis Chef
Greater Adelaide, South Australia
Licenses & certifications
White CardCulinary ArtsCertificate IVCertificate IIFirst Aid CertificationConstruction Induction Card (White Card)+3 moreSkills
CookingFood PreparationGrillingFryersFryingOperating Kitchen EquipmentCHEF
Greater Adelaide, South Australia
Licenses & certifications
Bachelor's DegreeAccountingCulinary ArtsCertificate IVCertificate IV in Kitchen Management (SIT40521)Certificate III+2 moreSkills
Culinary ExperienceCookingProduction Kitchen ExperienceBulk CookingKitchen ExperienceHospitalityHead Chef
Seaton, South Australia
Licenses & certifications
Bachelor's DegreeCulinary ArtsDiploma of Hospitality ManagementCertificate IVCertificate IIIDiploma+2 moreSkills
LeadershipTime ManagementCommunication SkillsHospitality ManagementCulinary ArtsMenu DesignChef de Partie
Hillcrest, South Australia
Licenses & certifications
Culinary ArtsCertificate IVCertificate IV in Kitchen Management (SIT40521)Certificate IIIDiplomaHospitality ManagementSkills
Time ManagementServingFood ProductionFood HandlingCulinary ExperienceMeal PreparationKitchen Team / Chef de Partie (Acting)
Croydon, South Australia
Licenses & certifications
Culinary ArtsCertificate IVDiploma of Hospitality ManagementFirst Aid CertificationCertificate IIIDiploma+1 moreSkills
Ingredient PreparationFood PreparationMise En PlaceCatering ExperienceBanquet ExperienceKitchen Organisation
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What's the average time to fill a head chef role?
The average time to fill a head chef role is 17 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do head chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a head chef include: food safety, cooking and food preparation.
What licenses or certifications are common for head chefs?
Common licenses or certifications for head chefs include: Culinary Arts, Certificate IV and Certificate III.
What are some job titles related to head chefs?
According to Indeed's Smart Sourcing data, job titles related to head chefs include: chef, kitchen team / chef de partie (acting) and commis chef.
What level of education is common for a head chef?
Vocational or technical training is the most common level of education for a head chef in Adelaide, South Australia, according to available candidates on Smart Sourcing.
How many years of experience is common for a head chef?
Most head chefs have 7 years of professional experience.
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