Sous Chefs for hire in Adelaide, South Australia
Find sous chefs who excel in food preparation, supervise kitchen staff, and ensure culinary standards are maintained. Indeed Smart Sourcing matches you with quality talent in Adelaide, South Australia to make your hiring faster and simpler.
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437
candidates
Resume updated in last 6 months
Most popular skills
- Food Safety
- 9%
- Leadership
- 8%
- Cooking
- 7%
Education level
- Vocational or technical training
- 51%
- Bachelor's degree
- 26%
- High school diploma or GED
- 13%
Years of experience
- 3-5 years
- 50%
- 6-10 years
- 20%
- More than 10 years
- 20%
Current company
Intercontinental Hotel
Broadspectrum
Time at current job
- Less than a year
- 30%
- 1-2 years
- 30%
- 2-5 years
- 30%
Browse Indeed's database of 437 profiles for Sous Chefs in Adelaide, South Australia
Last updated: 29 Oct 2026
Sous Chef: Cost of hiring?
- Common salary in Adelaide, South Australia: $76,573 yearly
- Typical salaries range from $65,428 – $89,615 yearly
- Find more information on Indeed Salaries
*Indeed data (AU)
Commis Chef
Greater Adelaide, South Australia
Licenses & certifications
White CardCulinary ArtsCertificate IVCertificate IIFirst Aid CertificationConstruction Induction Card (White Card)+3 moreSkills
CookingFood PreparationGrillingFryersFryingOperating Kitchen EquipmentDemi Chef de Partie
Ridgehaven, South Australia
Licenses & certifications
First Aid CertificationFood Handling CertificateSkills
Food SafetyServingCatering ExperienceRestaurant ManagementKitchen ExperienceCleaningExecutive Sous Chef
Findon, South Australia
Licenses & certifications
Driver LicenceCustomer ServiceSkills
GardeningCookingCleaningLift TruckForkliftCustomer ServiceCommis Chef
South Plympton, South Australia
Licenses & certifications
Dofoodsafely CertificateDofoodsafely Certificate of CompletionDofoodsafely Certificate of CompletionSkills
Time ManagementFood PreparationIngredient PreparationMise En PlaceGrillingFryersCommis Chef
Happy Valley, South Australia
Licenses & certifications
Driver LicenceFirst Aid CertificationFood Handling CertificateRSASkills
Food HandlingCustomer ServiceNegotiationSanitationKitchen ExperienceFood Service ExperienceCook / Sous Chef Duties
South Plympton, South Australia
Licenses & certifications
White CardFood Safety Supervisors CertificateCertificate IV in Work Health and SafetyDriver LicenceCertificate IVConstruction Induction Card (White Card)+2 moreSkills
ServingLunch Service SupportBreakfast ServiceCookingMeal PreparationPlating
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What's the average time to fill a sous chef role?
The average time to fill a sous chef role is 51 days, calculated from the moment the job is posted until a candidate accepts the offer.
What skills do sous chefs tend to have?
According to the candidates available on Smart Sourcing, the most common skills for a sous chef include: food safety, leadership and cooking.
What licenses or certifications are common for sous chefs?
Common licenses or certifications for sous chefs include: Certificate IV, Driver Licence and First Aid Certification.
What are some job titles related to sous chefs?
According to Indeed's Smart Sourcing data, job titles related to sous chefs include: commis chef, kitchen team / chef de partie (acting) and executive sous chef.
What level of education is common for a sous chef?
Vocational or technical training is the most common level of education for a sous chef in Adelaide, South Australia, according to available candidates on Smart Sourcing.
How many years of experience is common for a sous chef?
Most sous chefs have 6 years of professional experience.
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